Sunday, May 19, 2019 1–3 p.m.
Learn about food farming and the infrastructure required for crops, chickens, and pigs from Cleo Braver. Cover crops, greenhouses, the processing room, and freezers will all be explored. After the tours, we will cut garlic scapes and make garlic scape pesto.
**Note: You will be asked upon checkout to create an account. This is optional and is not required to register.**